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Slicing

Weber 902 slicer with automatic infeed for meat and cheese products

Manufactured year: 2002

Condition: Good, working

High-performance slicer for cutting meat products, sausages and cheese.

Slices thickness: 0,1-100 mm

Cutting speed: up to 600 cuts per minute by circular knife and up to 1500 cuts per minute by crescent knife

The cutting shaft can be smoothly adjusted up to 380 mm at width and from 125 to 180 mm at height.

Max. Product length: 1200 mm

Optimal temperature in workshop should be from 0 to +20 C.

Made of stainless steel

Power: 10 kW

Voltage: 400 V \ 50 Hz